CATCH THE BUZZ – UC Davis is the Place to Bee to Learn About and Experience Honey! Honey Sensory Experience November 10-11, 2017

Oct 18, 2017
Catch the Buzz on the Honey Sensory Experience - Bee Culture Magazine

For the past nine months, the Honey and Pollination Center at the Robert Mondavi Institute, UC Davis, has been studying the many facets of honey: flavor, aroma, color, pollen and nutrition. The Center has established and trained a honey sensory panel within the UC Davis Department of Food Science and Technology. After an initial training, the panel tasted and scored three varietal honeys with samples produced from across the country. Each honey’s score was dependent on factors like aroma, flavor, and color—the center’s goal is to create a description of each varietal honey’s unique characteristics.


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