UC Davis Mead Making Courses Overview

May 29, 2018

Mead is ‘hot’ right now. Everyone is willing to try a taste of this fascinating and ancient beverage. A few of you want to know more.

The Honey and Pollination Center, working in concert with the Department of Viticulture and Enology has re-envisioned our mead course offerings.

More on Mead

Our Mead Courses are Being Reorganized!
The Honey and Pollination Center is pleased to announce the reorganization of the Mead Making series of programs. Plans are to create clearly defined streams of education areas: yeast, filtration, sanitation and process, recipes, varieties and styles of mead, sensory development and honey. Not all areas will be addressed in each course and individual programs will be offered unique to each course.